CHOOSE CATEGORY
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Total 1.0K Recipes
Leftover Grilled Salmon Chowder
Transform leftover grilled salmon into a creamy, comforting chowder bursting with fresh vegetables and savory flavors. This hearty soup is a delightful way to repurpose your salmon and create a satisfying meal in under an hour.
Fettuccini de la Mer
A light yet flavorful seafood pasta, perfect for those seeking a delicious taste of the ocean without the heaviness. A delicate cream sauce embraces tender shrimp, scallops, and fettuccini, creating a harmonious and satisfying dish.
Honey Orange Glazed Cod
Elevate your weeknight dinner with this Honey Orange Glazed Cod, a symphony of sweet and savory flavors that dance on your palate. Delicate cod fillets are transformed with a luscious glaze, creating a dish that is both effortless to prepare and utterly unforgettable.
Sriracha-Marinated Salmon
Embark on a culinary adventure with our Sriracha-Marinated Salmon, where a symphony of Asian-inspired flavors dances on your palate. The magic lies in the marinade, transforming a simple salmon fillet into a succulent masterpiece. Though marinating takes time, the actual cooking is lightning fast, making it perfect for a weeknight indulgence or an impressive dinner party.
Oyster Stew with Evaporated Milk
Savor the briny kiss of the sea with this creamy and comforting oyster stew, perfect for chasing away the winter chill. Tender vegetables mingle with succulent oysters in a rich, velvety broth, creating a symphony of flavors that will warm you from the inside out.
LaWanna's Mango Salsa on Tilapia Fillets
Brighten up your plate with this vibrant mango salsa, a tropical delight that perfectly complements the delicate flavor of tilapia. The sweet and tangy salsa elevates the fish to a new level of culinary experience. This recipe is not only delicious but also a celebration of fresh, colorful ingredients.
Moroccan Fish Tagine
Embark on a culinary journey to North Africa with this vibrant and aromatic fish tagine. Tender cod, infused with a fragrant chermoula marinade and nestled amongst colorful vegetables, creates a symphony of flavors that will transport your taste buds. Prepare to be enchanted by the exotic spices and the comforting warmth of this Moroccan classic.
Baked Mahi Mahi
Transform simple mahi mahi into a succulent, family-friendly delight with this surprisingly flavorful baked preparation. The secret? A creamy, umami-rich mayonnaise coating that keeps the fish incredibly moist and delicious. Even the pickiest eaters will be asking for seconds!
Crispy Breaded Tilapia
Elevate your weeknight dinner with this delightful Crispy Breaded Tilapia. Featuring flaky tilapia fillets enveloped in a golden, herb-infused crust, it's a quick, easy, and satisfying dish that will tantalize your taste buds.
Sun-Dried Tomato Cedar Plank Salmon
Infuse your salmon with smoky cedar and vibrant sun-dried tomato flavors. This grilled delicacy is perfect for summer evenings and sophisticated palates.
Quick-Cured Salmon
Unlock the secrets to delectable, quickly cured salmon with this simple yet infinitely customizable technique. Elevate your brunch boards or create elegant appetizers with ease.
Simple Salmon Cakes Made with Oatmeal
These delightful salmon cakes offer a symphony of textures: a crispy, golden crust giving way to a tender, flavorful interior. The use of oatmeal adds a subtle nutty note and helps bind these beauties together. Pan-fried to perfection in a kiss of butter and oil, they're a simple yet elegant dish perfect for a light lunch or a satisfying supper.
Curry Fish Stew
Embark on a culinary adventure with this Curry Fish Stew, a symphony of flavors where succulent cod dances in a creamy, aromatic curry broth. Quick, comforting, and utterly delicious, it's the perfect weeknight indulgence.
Easy Pasta with Tuna and Tomato Sauce
A symphony of Mediterranean flavors dances in this simple yet sophisticated pasta dish. Flaked tuna, bright tomatoes, and briny accents create a quick and satisfying meal that feels both rustic and refined.
Mediterranean Tuna Capellini
Transport yourself to the sun-kissed shores of the Mediterranean with this vibrant and flavorful Tuna Capellini. A delightful combination of delicate pasta, zesty lemon, and savory tuna, this dish is a quick and easy way to enjoy a taste of the Mediterranean.
Catfish Po'Boy
Dive into the heart of Louisiana with this classic Catfish Po'Boy! Imagine crispy, golden-fried catfish nestled in a soft hoagie, bursting with the cool tang of homemade coleslaw and a zing of remoulade. It's a symphony of textures and flavors that will transport you straight to the French Quarter.
Old Bay Tilapia with Broccoli
Elevate your weeknight dinner with this simple yet flavorful Old Bay Tilapia with Broccoli. Flaky tilapia fillets, seasoned with the iconic Old Bay spice blend, are baked alongside vibrant broccoli florets for a complete and satisfying meal that's ready in under 30 minutes.
Grandma's Tuna Casserole with Potato Chips and No Noodles
A comforting and delightfully crunchy tuna casserole, reimagined without noodles. Potato chips stand in for pasta, creating a satisfying textural contrast to the creamy filling. A nostalgic dish with a playful twist, perfect for a weeknight meal.
Easy Garlic Swai Fish
Discover the delicate and subtle flavors of Swai in this quick and effortless recipe. Infused with aromatic garlic and a touch of Greek seasoning, this dish transforms humble Swai fillets into a delightful culinary experience. Perfect for a light lunch or a simple yet satisfying dinner.
Brodetto (Fish Stew) Ancona-Style
Embark on a culinary journey to the Adriatic coast with this vibrant Ancona-style Brodetto. A symphony of fresh seafood simmers in a rich, tomato-infused broth, creating a taste of Italy in every spoonful. Served over toasted Italian bread, this rustic stew is perfect for a cozy night in or a sophisticated dinner party.
