Kentucky Bourbon Brownies

Kentucky Bourbon Brownies
  • PREP TIME
    15 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    55 mins
  • SERVING
    16 People
  • VIEWS
    3

Indulge in these decadent Kentucky Bourbon Brownies, where rich chocolate meets the subtle warmth of bourbon. A delightful treat that's both sophisticated and comforting, with an option for a nutty crunch.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    37 g
  • Cholesterol
    61 mg
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    10 g
  • Sodium
    162 mg
  • Sugar
    26 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat the oven to 350°F (175°C). Grease and lightly flour a 9x13-inch baking pan. (5 minutes)

02

Step

In a double boiler or heatproof bowl set over a simmering pot of water, combine the butter and chopped chocolate. Stir occasionally until melted and smooth. Remove from heat and let cool slightly. (15 minutes)

03

Step

In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.

04

Step

In a large bowl, beat the eggs with an electric mixer until light and slightly frothy. Gradually add the sugar, beating until well combined. Stir in the bourbon and vanilla extract.

05

Step

Pour the melted chocolate mixture into the egg mixture and stir until just combined. Gently fold in the dry ingredients until no streaks of flour remain. If using, fold in the chopped pecans.

06

Step

Pour the batter into the prepared baking pan and spread evenly.

07

Step

Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with fudgy crumbs. Let cool completely in the pan on a wire rack before cutting into squares. (60 minutes)

For a more intense bourbon flavor, brush the cooled brownies with an additional tablespoon of bourbon.
Store the brownies in an airtight container at room temperature for up to 3 days.
For a richer flavor, use high-quality dark chocolate.
Pecans can be toasted before chopping for enhanced flavor.

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Abbie Rolfson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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