Air Fryer English Muffin Tuna Melt

Air Fryer English Muffin Tuna Melt
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    25 mins
  • SERVING
    4 People
  • VIEWS
    0

Elevate the humble tuna melt with this air fryer sensation! Crispy English muffins form the perfect base for a zesty tuna salad, crowned with a luscious blend of melted cheeses. A quick, satisfying, and utterly delicious meal awaits.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    39 g
  • Cholesterol
    102 mg
  • Fiber
    1 g
  • Protein
    38 g
  • Saturated Fat
    13 g
  • Sodium
    908 mg
  • Sugar
    18 g
  • Fat
    34 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat an air fryer to 325 degrees F (165 degrees C). Place sliced English muffins in air fryer and toast until lightly browned. (2-4 minutes)

02

Step

Remove and set aside.

03

Step

Combine tuna, mayonnaise, mustard, celery, onion, salt, and pepper in a bowl and mix until combined.

04

Step

Divide tuna mixture into 4 equal parts, and top each muffin half with tuna.

05

Step

Top each with 1 slice provolone cheese and 1 slice Cheddar cheese.

06

Step

Air fry until cheese is melted. (5-8 minutes)

For an extra layer of flavor, consider adding a dash of hot sauce to the tuna mixture.
Feel free to experiment with different types of cheese! Gruyere, Monterey Jack, or even a sprinkle of Parmesan would be delicious.
Watch carefully during the final air frying stage to prevent burning. Air fryer cooking times may vary depending on the model.

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Adrian Heathcote

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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